Page 2 of 2 Previous

Continued: Recipe: Oven-Fried Herbed Chicken

  • Article by:
  • Last update: July 24, 2013 - 2:30 PM

Calories 277 Sodium 310 mg

Carbohydrates 9 g Fat 14 g Saturated fat 4 g Protein 28 g Calcium 49 mg

Cholesterol 87 mg Dietary fiber 0 g

Diabetic exchanges per serving: ½ bread/starch, 4 lean meat, ½ fat.

  • related content

  • Oven 'fry' that chicken for a family picnic

    Wednesday July 31, 2013

    But make it healthier, with a modified version of the traditional fried favorite.

  • Healthy family column on Oven-fried herbed chicken. Photo by

  • get related content delivered to your inbox

  • manage my email subscriptions

ADVERTISEMENT

Connect with twitterConnect with facebookConnect with Google+Connect with PinterestConnect with PinterestConnect with RssfeedConnect with email newsletters

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

 
Close