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Continued: Asparagus recipes

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  • Last update: April 24, 2013 - 2:02 PM

Bake 30 to 35 minutes until top is puffed and golden. Serve hot or at room temperature.



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    Wednesday April 24, 2013

    Is there anything that says spring as brightly as asparagus? This is one welcome vegetable, whether you like yours peeled or unpeeled, skinny or thick, green or white.

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  • Lemon livens up chicken, asparagus and sweet mini bell peppers.

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