Address book

  • Updated: July 2, 2014 - 2:54 PM

Map locating towns visited by Rick Nelson as he tries restaurants arounf the St. Croix River Valley.

Photo: Eddie Thomas • ethomas@startribune.com,

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Afton

Afton Apple Orchard, 14421 90th Av. S., 651-436-8385, www.afton apple.com. Call for availability.

Selma’s Ice Cream Parlour, 3419 St. Croix Trail S., 651-436-5131, www.selmasparlour.com. Open 11 a.m.-9:30 p.m. Sun.-Thu., 11 a.m.-10 p.m. Fri.-Sat.

Bayport

Bread Art, 110 3rd St. N., 651-351-1475, www.breadart.biz. Open 6 a.m. to 6 p.m. Mon.-Fri., 7 a.m. to 4 p.m. Sat., 8 a.m. to 2 p.m. Sun.

Hudson, Wis.

Bricks Neapolitan Pizza, 407 2nd St., 1-715-377-7670, www.eatbricks.com. Open 11 a.m.- 9 p.m. daily (occasionally to 10 p.m. Fri.-Sat.).

Dairy Queen, 9 2nd St., 1-715-386-6326, www.dairyqueen.com.

Knoke’s Chocolates, 220 Locust St., 1-715-381-9866, www.knokes chocolates.com. Open 9 a.m.-10 p.m. Mon.-Sat., 11 a.m.-9 p.m. Sun.

Nova Wine Bar, 236 Coulee Rd., 1-715-386-5333, www.thenova ofhudson.com. Lunch and dinner Tue.-Sat.

Pier Five Hundred, 500 1st St., 1-715-386-5504, www.pierfivehundred.com. Lunch Mon.-Sat., brunch Sun., dinner daily.

San Pedro Cafe, 426 2nd St., 1-715-386-4003, www.sanpedrocafe.com. Lunch Mon.-Fri., brunch Sat.-Sun., dinner daily.

The Winzer Stube, 516 2nd St., 1-715-381-5092, www.winzer stube.net. Lunch and dinner daily.

Marine on St. Croix

Brookside Bar & Grill, 140 Judd St., 651-433-1112, www.brookside­barandgrill.com. Open 11 a.m. to 11 p.m. daily.

Marine Cafe, 41 Judd St., 651-433-0140, www.themarinecafe.com. Open 7 a.m. to 3 p.m. Tue.-Fri., 8 a.m. to 4 p.m. Sat.

Marine General Store, 101 Judd St., 651-433-2445. Open 8 a.m.-9 p.m. Mon.-Sat., 8 a.m.-8 p.m. Sun.

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