Sunday Suppers

Sunday Supper: Orange Jalapeño Shrimp

May 16, 2013, 06:37 PM

Orange Jalapeño Shrimp Serves 4. Note: If you prefer, substitute cubed chicken tenders or tofu for the shrimp. To speed up...

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Sunday Supper: Guacamole Tostadas With Fried Eggs

May 09, 2013, 06:39 PM

Guacamole Tostadas With Fried Eggs Serves 4. From “The Fresh 20,” by Melissa Lanz. • 4 corn tortillas, 6-in. size • Olive oil • 1/2...

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Sunday Supper: Pan-Fried Chicken Milanese

May 02, 2013, 06:36 PM

Pan-fried Chicken Milanese With Arugula Salad Serves 4. Note: This is a variation on fried chicken, with less oil. The key is...

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Southwestern Salmon Tacos

April 26, 2013, 10:42 AM

Southwestern Salmon Tacos With Avocado Salsa Serves 4. From “The Dinnertime Survival Cookbook,” by Debra Ponzek. • 2 avocados • 2 tomatoes, cored and...

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Sunday supper: Smoked Salmon, Fennel and Potato Hash

April 11, 2013, 05:52 PM

SMoked salmon, fennel and potato hash Serves 6. Note: There are many delicious alternatives to traditional corned beef hash. This one, for...

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Sunday supper: Asparagus Tart

March 29, 2013, 02:36 PM

asparagus tart Serves 8. Note: “Good Housekeeping 400 Calorie Vegetarian.” • 1 3/8 tsp. salt, divided • 1 3/4 c. flour • 1 tsp. baking...

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Sunday Supper: Baked Snapper With Peppers and Mushrooms

March 22, 2013, 05:33 PM

Baked snapper with peppers and mushrooms Serves 6. Note: From “Good Housekeeping 400 Calorie Italian.” • 1 tbsp. olive oil • 2 medium orange...

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Sunday Supper: Mediterranean Beef Stew

March 01, 2013, 04:54 PM

Mediterranean Beef Stew Serves 4 to 6. Note: You can cook this on top of your stove, if you prefer, rather than...

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Sunday Supper: Chicken and Mushrooms in a White Wine Sauce

February 22, 2013, 11:39 AM

Chicken and Mushrooms in a White Wine Sauce Serves 4. From “The Little Paris Kitchen,” by Rachel Khoo. • 4 tbsp. butter, divided •...

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Sunday Supper: Pork Posole With Lime and Avocado

February 15, 2013, 12:48 PM

Pork Posole with Lime and avocado Serves 8. From “Year-Round Slow Cooker,” by Dina Cheney. • 2 dried bay leaves • 6 black peppercorns •...

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Sunday Supper: BBQ Mango Baby Back Ribs

February 08, 2013, 12:08 PM

BBQ Mango Baby Back Ribs Serves 4. Note: To simplify the recipe, use a purchased mango barbecue sauce and skip reducing the...

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Sunday Supper: White Bean Soup With Chive Oil

February 01, 2013, 01:46 PM

white bean soup with chive oil Serves 6 to 8. From “Cook Fight,” by Kim Severson and Julia Moskin. • 2 c....

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Sunday Supper: Pasta With Roast Chicken, Currants and Pine Nuts

January 25, 2013, 02:19 PM

Pasta with roast Chicken, Currants and Pine Nuts Serves 6. From “Cook Fight,” by Kim Severson and Julia Moskin. • 3 ½...

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Sunday supper: Beef and red wine hot pot

January 19, 2013, 04:29 PM

From "Rachel's Irish Family Food," by Rachel Allen.

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Sunday Supper: Mexican-Style Spareribs

January 11, 2013, 02:56 PM

MEXICAN-STYLE SPARERIBS Serves 4. Note: If you have time, marinate the ribs overnight. From "The Good Housekeeping Cookbook," by the editors of...

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Sunday Supper: White Bean and Bacon Chicken Chili

January 04, 2013, 12:35 PM

WHITE BEAN AND BACON CHICKEN CHILI Serves 6. From "The Picky Palate," by Jenny Flake. • 1/2 lb. bacon • 1 Anaheim chile pepper •...

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Sunday Supper: Pan-Roasted Sirloin With Chanterelles and Soy

December 28, 2012, 03:51 PM

PAN-ROASTED SIRLOIN WITH CHANTERELLES AND SOY Serves 4 to 6. Note: From "Michael Symon's Carnivore," by Michael Symon. • 1 (2 lb.) top...

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Sunday Supper: Grenadian Caramel Nutmeg Chicken

December 21, 2012, 12:51 PM

GRENADIAN CARAMEL NUTMEG CHICKEN Serves 4. Note: Caramelizing sugar in the stew pot is an old-fashioned technique. The caramelization will taste best...

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