Sunday Supper: Cornmeal Pancakes With Beer-Braised Short Ribs

January 23, 2015, 01:52 PM

Who needs maple syrup when you have hearty spiced short ribs for these cornmeal medallions? From “Breakfast for Dinner,” by Lindsay Landis and Taylor Hackbarth.

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Sunday Supper: Velveted pork tenderloin

January 16, 2015, 01:48 PM

Velveting is a simple process in which you coat meat or fish in a mixture of beaten egg white, a little oil, a pinch of salt and cornstarch.

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Sunday Supper: Chicken Breasts Amandine

January 09, 2015, 02:45 PM

The combination of sliced almonds, panko breadcrumbs and cornstarch gives a nutty, super-crunchy coating.

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Sunday Supper: Paprika-Spiced Cauliflower Soup

January 02, 2015, 01:50 PM

This paprika-spiced soup comes from a restaurant in Budapest, Hungary. From “Saveur: The New Classics Cookbook,” by the editors of Saveur.

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Sunday Supper: Rosemary-Rubbed Beef Tenderloin

December 26, 2014, 11:47 AM

Fresh rosemary and garlic form a flavorful crust for this elegant cut of beef. Served with a sharp green salad and roasted potatoes, it’s perfect dinner-party fare.

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Sunday Supper: Texas Red Flannel Hash

December 19, 2014, 01:31 PM

From “America Farm to Table,” by Mario Batali.

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Sunday Supper: Pork Roast With Sauerkraut

December 12, 2014, 02:26 PM

If you don’t have time to make fresh sauerkraut, the bagged variety in the refrigerator section of your market is a great substitute. From “America Farm to Table,” by Mario Batali.

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Sunday Supper: Spinach Pasta Alfredo

December 05, 2014, 09:22 AM

This dish takes ordinary fettuccine Alfredo to new heights with the addition of creamed spinach and crispy bacon. Serve with garlic bread or a crispy Italian loaf.

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Sunday Supper: Eggs Jeannette

November 21, 2014, 12:04 PM

When Jacques Pépin was a child, eggs were a frequent meal. His favorite version was his mother’s stuffed eggs, which he later named after her.

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Coconut Chicken Curry

November 19, 2014, 02:51 PM

Coconut Chicken Curry, from “Woman’s Day Easy Everyday Lighter Dinners.”

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Sunday Supper: Butternut Squash Lasagna Rolls

November 07, 2014, 02:24 PM

Butternut Squash Lasagna rolls. Serves 9. Note: From “The Skinnytaste Cookbook,” by Gina Homolka.

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Sunday Supper: Delish Fish Sticks With Tartar Sauce

October 31, 2014, 12:55 PM

Delish Fish Sticks With Tartar Sauce. Serves 6. From “Marcus Off Duty,” by Marcus Samuelsson.

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Sunday Supper: Chicken Stir-fry

October 23, 2014, 05:41 PM

Chicken Stir-fry With Celery and Peanuts. Serves 4. Recipe from Andrew Zimmern, in “Mastering My Mistakes in the Kitchen,” by Dana Cowin.

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Sunday Supper: Tagliatelle With Walnuts and Lemon

October 17, 2014, 09:24 AM

Tagliatelle are long egg noodles about 1/4 inch wide. From “Plenty More,” by Yotam Ottolenghi.

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Sunday Supper: Beer-Marinated Barbecue Chicken

October 10, 2014, 01:22 PM

Beer-Marinated Barbecue ChickenServes 4.From Jamie Purviance for Weber Grill.• 1 (12-oz.) bottle extra-stout beer, such as Guinness• 1/4 c. extra-virgin...

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Sunday Supper: Mongolian Beef and Broccoli

September 26, 2014, 11:16 AM

Mongolian Beef and Broccoli -- from “The Skinnytaste Cookbook,” by Gina Homolka.

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Sunday Supper: Beef Pie With Mushrooms and Red Wine

September 19, 2014, 12:59 PM

Beef Pie With Mushrooms and Red Wine. Serves 6. From “Roast Figs, Sugar Snow,” by Diana Henry.

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Sunday Supper: Lemony Roast Chicken

September 12, 2014, 03:21 PM

Adapted from chef Evan Kleiman of Angeli Caffe in Los Angeles in “The New Comfort Food: Home Cooking From Around the World” (Chronicle Books, $35), edited by James Oseland.

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Sunday Supper: Zucchini Tacos With Grilled Corn Salsa

September 05, 2014, 01:02 PM

Chipotle chile peppers in adobo sauce are in the Mexican section of the supermarket. From “Seriously De­lish,” by Jessica Merchant.

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Sunday Supper: Sweet Potato Mac and Cheese

August 29, 2014, 01:18 PM

Sweet Potato Mac and CheeseServes 8.From “How to Feed a Family,” by Laura Keogh and Ceri Marsh.• 1 c. sweet...

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