Dining deal: Sea Change

  • Updated: January 15, 2011 - 2:05 PM

A $30 three-course menu

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TOM WALLACE � twallace@startribune.com Assign #20009924A Slug: rn1022 Date: October 18, 2009 Review photos for the Restaurant �Sea Change� at the Guthrie. Te fresh oyster bar in full swing on a recent Saturday night, Peter Baker-foreground

Photo: Tom Wallace, Star Tribune

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January is a slow time at the Guthrie Theater. To lure folks to the riverfront, the theater's first-floor restaurant, Sea Change, is offering a great dinner deal through the end of the month: three courses for $30. Appetizers include two raw-bar favorites (Alpine Bay oysters or tuna poke) plus the kitchen's awesome steamed pork buns; entree choices feature bouillabaisse, linguine with lobster or brandade ravioli, and dessert is pumpkin cheesecake or blackberry sorbet. The dramatic surroundings are included free of charge. 818 S. 2nd St., Mpls., 612-225-6499, www.seachangempls.com

RICK NELSON

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