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Baking Central From bagels to bread, pie crust to pastries, learn the step-by-step baking process from our experts. You'll find how-to videos, recipes and photo galleries to help you in your baking challenges.

Here you can find most recipes published in the Star Tribune since 1997. Some syndicated recipes may not be available.

Check out our interactive map -- including reviews, hours and other details -- of the nearly 100 restaurants that have opened so far this year in the Twin Cities.
  • Third Bird takes flight in Minneapolis

    Over the past two decades, restaurateur Kim Bartmann has immeasurably enriched the local dining scene by launching one quirky, innovative property after another. But her latest, the Third Bird, might be her greatest.  Full storyFull story Updated 6:21 PM

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