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Continued: On the Green Line, many small businesses unsure of their future

 

jmmoore@startribune.com • 612-673-7752 dphelps@startribune.com • 612-673-7269





 

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  • Ron Whyte whooped as he dealt with a long line of customers at Big Daddy’s Barbeque, which survived light-rail construction and expanded.

  • Vanh Ratsamy, second from right, and her son Chris helped customers at 88 Oriental, a grocery store on University Avenue.

  • Ma Nway, originally from Myanmar, now St. Paul, shopped for frozen seafood at 88 Oriental.

  • Big Daddy’s Barbeque, a long-standing business in St. Paul, was able to survive light-rail construction and expand next door.

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