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Sociale Inc., doing business as Sociale Make & Take Gourmet
- Article by: Dick Youngblood , Star Tribune
- Updated: June 13, 2006 - 7:41 PM
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Business: A make-and-take entrée-assembly business
Founded: 2004
Headquarters: Eagan
Website: www.socialegourmet.com
Executive: Founders Lisa and Jason Hake
Employees: Six full time, 19 part time
2005 revenue: $1 million, on track to reach $1.5 million this year
Quote: "We truly were our target market." -- Lisa Hake, talking about how the busy lives she and her husband led as part of the corporate rat race led to their make-and-take food business.
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