Lee Svitak Dean

Taste editor | Food
Phone: 612-673-1749
Lee Svitak Dean is editor of the Taste section and supervises food stories, wine and restaurant coverage. She is author of “Come One, Come All/ Easy Entertaining With Seasonal Menus,” which is a collection of Taste recipes. Dean also is editor of the Sunday Variety Family page.

Recent content from Lee Svitak Dean

Thanksgiving the easy way

It might not seem like, but Thanksgiving dinner is one of the easiest to prepare.

Updated: November 22, 2011, - 01:54 PM

'Big Red' keeps up with the times

Betty Crocker couldn't be more trendy -- in a very good way.

Updated: November 10, 2011, - 09:02 AM

A new salted nut roll

I'm partial to Pearson's Salted Nut Roll, made in St. Paul, with its perfect combo of salt, nuts and nougat....

Updated: November 09, 2011, - 03:36 PM

Take an aromatic journey through India

Time to sample the Turmeric Trail line of spice blends from Raghavan Iyer, local author and cooking teacher.

Updated: November 03, 2011, - 09:28 AM

Peanut butter has the yum effect

Hell's Kitchen makes a heavenly version of the old standby.

Updated: November 02, 2011, - 03:49 PM

Going meat-free without sacrificing

Need recipes to perk up your meatless Monday offerings? A new book, "Big Vegan," will help.

Updated: November 02, 2011, - 03:19 PM

Fall menu: Time to eat with the seasons

A new cookbook from a local author focuses on Midwestern fare.

Updated: October 26, 2011, - 05:20 PM

Get scared with some Halloween magic

Science experiments are the base of this kitchen entertainment for the kids.

Updated: October 20, 2011, - 10:01 AM

What's cooking: The incredible bulk

Also: Food for thought, an award-winning series and a true breadwinner.

Updated: October 12, 2011, - 03:37 PM

The secret's out for @RuthBourdain ... well, maybe

Who's the anonymous Twitter phenom? Online news outlets breathlessly race to get the story first.

Updated: October 12, 2011, - 03:13 PM

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